Hood fire suppression system final inspection checklist.
Ansul fire suppression system inspection.
Inspect your system semi annually as required with an authorized service provider.
Before the inspection date.
Ansul aom hd monitor assemblies provide exceptional durability for extended continuous or repetitive use in industrial system applications.
The hazard system history codes and standards and system animation.
Ansul solutions for critical assets feature our autopulse z 20 addressable releasing panel inergen iflow clean agent suppression and sound engineering with our acoustic discharge nozzle.
It is the fire inspector and contractor s responsibility to know the applicable codes standards and have the manufacturer s installation manual present during the inspection.
Cfs fire protection inc.
Never block fire suppression discharge nozzles with pans shelves or other objects.
This liquid agent system is designed to protect commercial kitchen and restaurant equipment by rapidly suppressing fire and cooling hot surfaces.
Perform regular grease removal from the hood filters and duct system.
Never move or reconfigure appliances without consulting an authorized service company first.
Is a professional fire protection inspection and certification company conducting national fire protection association nfpa compliant services enforced by the california fire marshal to inspect test maintain repair and certify all your commercial restaurant kitchen fire suppression systems.
The ansul r 102 system is a fire suppression system that distributes a liquid agent known as ansulex.